Toast

Toast is a sliced bread product that has been browned by exposure to radiant heat. It is commonly made by placing slices of bread in a toaster or over an open flame. The browning process gives toast a crispy texture and a toasted flavor. Toast is often enjoyed for breakfast, and it can be served with various toppings such as butter, jam, honey, peanut butter, or other spreads. It is a versatile and quick-to-prepare food item that is a staple in many households.